(In interest of full disclosure, I got this recipe from my friend Jessica.  Having eaten it many times, I can assure you that it is, indeed, delicious.)

Eating healthy. Mom always said you should, and Mom knows best, right? But with the large amount of preservatives found in the simplest of foods these days, many think that it is a lost cause. Don’t be so quick to give up. Bread is one of the staples of the American diet, and here is a simple way to bake your own healthy alternative to the preservative-loaded white bread you’re eating now. It’s easier (and tastier) than you think.

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